Running a Bed and Breakfast ("B&B") sounds great at 5pm rush hours in the streets of Manhattan during the cold of winter. The fact is it can be a real job. Let me give you a taste of what it's like in the life of a typical B&B owner.Imagine it is 8pm on a Friday in the middle of summer at your lovely B&B. You just finished clearing out the dining room, in which your guests recently indulged in some light fare and beverages. You're tired. It's been a long day. You're about to begin to do the dishes, which will take you an hour or so, and the phone rings. It's John Smith, a late arrival guest, who was to check-in at 9pm. He tells you he will be there no later than 10pm.It's now 9pm, you've just finished the dishes and now you are tossing the dirty towels
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